Catalogue  > Cookery Courses > Chef Skills Plus

Chef Skills Plus

Chef Skills Plus

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  • Price: £ 289.00
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Course Date:  Change Date
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Please enter the full name(s) and mobile/phone number for each person taking the course.
Food Allergies:
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ie.John: Shellfish, Nuts or Jane: No Allergies
Our popular Chef Skills course focuses on the essential skills that professional chefs employ in a working kitchen. Experienced amateur cooks or catering professionals will benefit from this course, learning some of the advanced techniques you would find in top restaurants.

Working with the freshest ingredients, such as hand-dived scallops, line caught mackerel and sea bass, Dartmoor lamb, organic herbs and vegetables.

You will use all of the professional chef skills you have learned over the weekend to create a fabulous 5-course tasting menu on the Sunday.


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