Express Dinner Parties

One-day cookery course

Why spend hours chained to the cooker when you could be having fun? While lesser mortals spend valuable dinner party time slaving in the kitchen, after this course you’ll be the cool, calm and collected host on the receiving end of your guests gasps of admiration as you serve up a breathtaking meal. Quick effective and entertaining!

Throughout this course we will teach you techniques to deliver a fantastic, three-course dinner party menu quickly and effectively.

Typical Recipes:
• Creamy Mussels with leeks and smoked paprika;
• Lentil and spinach soup;
• Chicken liver pate with red onion marmalade;
• Pan fried duck breasts with cassis;
• Tarte Tatin
• Seasonal fruit sabayon with praline buscuits

The course will also include several ideas for canapés to serve with pre-dinner drinks.

£135

Click here to see the skills you need to join a course

Participants must be 18 or over
One-day cookery courses run from 9.30 to 3.30.

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